Maybe it's an East Coast thang....

I've been told I'm too nice (Shut up Adam, your opinion doesn't count). There are contractors in town right now doing some work for the store in the next community and in Rob's store. When they were here a few months ago, I would make extra supper and send it over to them. Tonight we made home made burgers and potato salad, and I took out a couple extra pork chops and some chicken thighs and threw them on the bbq along with the burgers. We plated it up and sent it over (there are 4 contractors here right now). When I have told people about this, I get mixed reactions. (We do this for everyone that comes in town). I've been accused of being a "suck up" (we always cook for Rob's district manager when he comes into town) and was told today that we are just "too nice". One of the women I work with admitted that she would never think to do what we do when someone comes from out of town. Here's the way I look at it: the contractors are here doing improvements on Rob's store. These are 4 guys here, working 10-12 hour days, eating frozen pizza and Hungry Man dinners. I would hope that if the roles were reversed and Rob was one of those guys, someone would make them a home cooked meal every once in a while. The town we live in is really small, and there is only 1 restaurant that the food is average at best, really really crappy at worst. The same goes for when someone comes from out of town. I figure if they are travelling all the way here (it's a 5 hour drive from the airport unless they come on the private plane and then it's only 5 minutes away) they should at least have a decent meal when they get here. Maybe it's just the Newfoundlander in me, or maybe it's the way I was raised. When I asked Rob about this, he said "it's an East Coast thing". What do YOU think?