Masi Cho (Thank you in dogrib) *grin*
Saturday, January 12, 2008
Help from my Northern friends
I was given a plastic bag full of dry caribou meat from one of the women I know at the school. My question is: What do I do with it? We tried eating a little bit of it as it is, as it looks just like jerky. Neither one of us like it. What uses can I use this for, or is eating it as it is the only way? And, how long is it good for? I currently have it in the fridge, though I'm sure as it is dried it does not need to be refrigerated. I didn't want to appear rude and ask her what I do with it, so I thought I would throw my question out here. I don't want to throw it away but we certainly won't eat it in the state that it is now.